Ferrazzani's Pasta & Market
Pickup available at Ferrazzani's Pasta & Market
Usually ready in 24 hours
Pasta Cooking Tips
- Use a large enough pot so your pasta doesn't stick together.
- Salt your water aggressively. Not sure how much? Taste it! We use about a tablespoon of Diamond Crystal Kosher salt per quart of water.
- Remove your pasta from the water before it's totally al dente and SAVE YOUR PASTA WATER!
- Fresh pasta cooks in about 2 minutes. Dried pasta takes 6 minutes or more.
- Finish your pasta in your sauce with a ladleful of pasta water.
Ingredients
Organic semolina and water.
Product information
Let customers speak for us
We recently sent two gift sets as a thank you to friends in Texas. Both raved about the pasta and olive oil!
Thank you very much and wanted to support your business that survived the fire. The selection of different pastas is great and was so enthused to give as gifts some of them to encourage others to buy from you too. Today just gave Tim Nistler the Food Pantry Director at Friends in Deed (WA/Los Robles) three of them.
Excellent pasta and sauce items delivered straight to your door. Also LOVE the fresh pasta and frozen sauce available at the store!
Great pasta! Much better than anything at grocery store and worth the additional expense.
Highly recommend
This pasta is our families VERY FAVORITE. It has such a great taste, consistency and works so well with all kinds of sauces. It also makes a really delicious pasta salad.
Cooks quickly and love the flavor and texture of the Penne!! Highly recommend.
I love this product… it takes the guessing out of how much salt you need to pour into your pot of water for pasta or veggies.
These anchovies are well worth the money. Excellent filets, not too salty and are delicious
I loved 😍 this pasta
I made baked zita and everyone asked about the noodles
Thank you
